SERVES 6 TO 8
Ingredients:
• One 8-ounce package cream cheese, softened
• 1 tablespoon milk
• ⅓ cup mayonnaise
• 1½ teaspoons horseradish
• 8 ounces crabmeat, picked free of shell
• 2 tablespoons chopped onion
• ¼ teaspoon garlic salt
Preparation:
Preheat oven to 350 degrees. With an electric mixer, mix all ingredients in a bowl. Place mixture in a shallow ovenproof casserole dish. Bake for 15 to 20 minutes or microwave until warm (2 to 3 minutes). Serve with crackers. This may be frozen for future use.
This Appetizer Recipe was published in 'Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!'
Popular Recipes
-
Ingredients: • 1 pound thin veal cutlets for scaloppini • ⅓ cup all-purpose flour • 1 teaspoon salt • ¼ teaspoon ground black pepper • ...
-
One of the keys to putting together a last-minute Italian meal—or any meal, for that matter—that’s quick, stress-free, and delicious is to h...
-
Chef Marc Forgione is the executive chef and owner of his eponymous restaurant, Marc Forgione, in New York City. Forgione was recently awar... -
Safety and common sense are the two most important ingredients in any recipe. Before you begin to make the recipes in this book, take a few ...
-
Rice is the staple for about half the world’s population, especially across large parts of Asia, but also in Latin America. A descendent of ...
-
Comforting oats are the one whole grain Americans love to eat. Whether in a soothing bowl of warm oatmeal or in a chewy oatmeal cookie, the ...
-
MAKES 6 TO 8 SERVINGS Ingredients: 4 large yams, peeled and cooked 1 13-ounce can pineapple chunks or crushed pineapple or pineapple tid...
-
Welcome to Recipe2Eat.com - A place were you can find Tasty and Healthy recipes which can satisfied your belly. In the cooking world this is... -
Ingredients: • ¼ cup dark roasted coffee beans, whole • ½ cup milk chocolate chips Preparation: Break whole coffee beans in half along ... -
Yield: 2 Servings Main Ingredients: • 2 Cups Sticky Rice Cake Sticks (15 Cakes) • 2 Fried Fish Cakes • 2 or 3 Handfuls of Cabbage • ...
No comments:
Post a Comment