Ingredients:
¾ cup shortening
2/3 cup butter (no substitutions)
1 cup sugar
1 cup brown sugar
2 eggs
2 teaspoons vanilla
3 cups flour
1 teaspoon baking soda
1 teaspoon salt
1 (12 ounce) package semisweet chocolate chips
Preparation:
Preheat oven to 375 degrees. Cream shortening, butter, sugars, eggs, and vanilla. Add flour, baking soda, and salt. Mix in chocolate chips. Drop 1-inch spoonfuls on ungreased cookie sheet and bake for approximately 8 minutes or until golden brown.
This recipe was published in 'Everyday chocolate 120 Tasty Recipes - p34'.
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