YIELDS APPROXIMATELY 30
Ingredients:
• One 8-ounce box pitted dates
• 30 pecan halves
• 10 to 12 slices bacon
Preparation:
Preheat oven to 400 degrees. Stuff each date with a pecan half. Cut each slice of bacon into 3 pieces. Wrap 1 piece around each stuffed date and secure with a toothpick. Bake until bacon is crisp, 12 to 15 minutes. Drain and serve.
This recipe was published in 'Paula Deen's Kitchen Classics: The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!'
Popular Recipes
-
Producers of some of our favorite artisan cheeses, Cowgirl Creamery and Bellwether Farms are country neighbors just a half hour’s drive apar... -
Serves 4 Ingredients: • 1 cup (250ml) chicken stock (home-made or instant) • 4 sticks celery • 2 carrots • 3 and 1/2oz (100h) glass n... -
As a new mom, you’ll need to make sure that you get plenty of fresh, wholesome food to keep your energy levels high. Eating well also helps ... -
This recipe was published in 'Countertop Inspirations, Everyday chocolate 120 Tasty Recipes - p108'. Ingredients for Biscuits: • ...
-
Preparation time: 8 minutes 4 servings Cooking time: 15 minutes 450 calories per serving, 29% from fat RealAge effect if eaten 12 times...
-
This recipe was published in 'Little books of delight Chocolate Cakes - p28' Preparation time 20 minutes plus 20 minutes for dec... -
Ingredients: • 1⁄4 cup Cranberry Balsamic Vinegar (recipe follows) or regular balsamic vinegar • 1 tablespoon light brown sugar (optional,...
-
Nuts and seeds provide a surprising amount of fiber in a small serving. You should plan on several servings a week. Here are some suggesti...
-
This has an even creamier texture than the oldfashioned heady concoction. The cooked egg yolks make this the nog of choice for cooks who pre...
-
Yield: 20 servings This is especially good with one of the pita chips recipes, but it is also great with vegetable dippers or tortilla chi...
No comments:
Post a Comment