Ingredients:
• 2/3 cup butter, melted
• 2 cups quick oats
• 1 cup sugar
• 2/3 cup flour
• ¼ cup light corn syrup
• ¼ cup milk
• 1 teaspoon vanilla
• ¼ teaspoon salt
• 2 cups milk chocolate chips
Preparation:
Preheat oven to 375 degrees. Combine butter, oats, sugar, flour, corn syrup, milk, vanilla, and salt; mix well. Drop by teaspoons onto foil-lined cookie sheets. Flatten each cookie until thin with rubber spatula. Bake for 5 to 7 minutes. Let cool. Peel foil away from cookies and let cool. Melt chocolate chips in microwave for 30 seconds. Stir. Repeat until smooth. Spread chocolate on flat side of half the cookies. Top with remaining cookies.
This recipe was published in 'Countertop Inspirations, Everyday chocolate 120 Tasty Recipes - p54'.
Subscribe to:
Post Comments (Atom)
Popular Recipes
-
Fiber provides its benefits through a complex series of actions in the body. Without getting into a lot a medical details (which I don’t rea...
-
YIELDS 3 TO 4 CUPS Ingredients: • Two 12-ounce cans asparagus spears • 1½ cups mayonnaise • 1½ cups freshly grated Parmesan cheese, plu...
-
To take the chill off a cold winter’s night, there is nothing like hot buttered rum. The drink is usually made with boiling hot water, but y...
-
This springtime stunner is gorgeous to behold—and very enjoyable to eat. Thinly sliced strawberries are laid in a concentric pattern atop a ...
-
When melting chocolate on a stovetop, use a confectionary thermometer. Chocolate is very sensitive to high temperatures. Dark chocolate shou...
-
Sunny Anderson debuted on Food Network back in 2005 as a special guest on Emeril Live, and in 2007, Sunny co-hosted Food Network’s series...
-
Ingredients: • 1½ cups honey • 4 tablespoons butter • 2 ounces white chocolate • 1 tablespoon vanilla • 1 cup sunflower seeds • ½ cup ...
-
Image Copyright 2009 Aeri's Kitchen. All rights reserved. Version 1.0 Yield: 2 Servings Ingredients: • 5 Pieces Square Fried Fish ...
-
MAKES ABOUT 6 LARGE WAFFLES Ingredients: • 2 eggs plus 1 egg white, beaten • ¼ cup sugar • ½ cup butter or margarine, melted • ¼ cup a...
-
Yield: 8 servings This is tasty appetizer that is good either warm or cold. Ingredients: • 1 cup (208 g) dry navy beans • ½ cup (80 g)...
No comments:
Post a Comment