Ingredients:
• 2 cups flour
• ¾ cup cocoa
• 1 teaspoon baking soda
• 1¼ cups butter, softened
• 2 cups sugar
• 2 eggs
• 2 teaspoons vanilla
• ½ cup semisweet chocolate chips
• 1 cup peanut butter chips
Preparation:
Preheat oven to 350 degrees. Grease jelly roll pan. In small bowl, stir together flour, cocoa, and baking soda. In large bowl, beat butter and sugar until fluffy. Add eggs and vanilla; beat well. Gradually add flour mixture, beating well. Stir in chocolate and peanut butter chips. Spread batter into prepared pan. Bake for 20 minutes or until set in middle. Do not overbake. Cool completely in pan; cut into bars.
This recipe was published in 'Everyday chocolate 120 Tasty Recipes - p49'.
Popular Recipes
-
Fiber provides its benefits through a complex series of actions in the body. Without getting into a lot a medical details (which I don’t rea...
-
YIELDS 3 TO 4 CUPS Ingredients: • Two 12-ounce cans asparagus spears • 1½ cups mayonnaise • 1½ cups freshly grated Parmesan cheese, plu...
-
To take the chill off a cold winter’s night, there is nothing like hot buttered rum. The drink is usually made with boiling hot water, but y...
-
This springtime stunner is gorgeous to behold—and very enjoyable to eat. Thinly sliced strawberries are laid in a concentric pattern atop a ... -
When melting chocolate on a stovetop, use a confectionary thermometer. Chocolate is very sensitive to high temperatures. Dark chocolate shou...
-
Sunny Anderson debuted on Food Network back in 2005 as a special guest on Emeril Live, and in 2007, Sunny co-hosted Food Network’s series... -
Ingredients: • 1½ cups honey • 4 tablespoons butter • 2 ounces white chocolate • 1 tablespoon vanilla • 1 cup sunflower seeds • ½ cup ...
-
Image Copyright 2009 Aeri's Kitchen. All rights reserved. Version 1.0 Yield: 2 Servings Ingredients: • 5 Pieces Square Fried Fish ... -
MAKES ABOUT 6 LARGE WAFFLES Ingredients: • 2 eggs plus 1 egg white, beaten • ¼ cup sugar • ½ cup butter or margarine, melted • ¼ cup a...
-
Yield: 8 servings This is tasty appetizer that is good either warm or cold. Ingredients: • 1 cup (208 g) dry navy beans • ½ cup (80 g)...
No comments:
Post a Comment