MAKES 6 TO 8 SERVINGS
Ingredients:
• 1 package refrigerated crescent rolls
• 3 cups cooked, shredded potatoes
• 3 large eggs, beaten
• 1 tablespoon chopped green onions
• 1 cup shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• ½ cup cooked meat: sausage, crumbled bacon, or diced ham
Preparation:
Coat a 9-inch pie pan with cooking spray. Press triangles of crescent roll dough into pie pan, sealing seams, to form a pie crust. Crimp edges. Combine remaining ingredients in a large bowl, stirring gently. Pour the mixture into the crust. Cover loosely with foil and bake at 400° for about 45 minutes. Remove the foil and bake an additional 10 minutes to brown crust. Quiche is done when center is firm.
This Breakfast recipe was published in 'The Book Lover's Cookbook by 'Shaunda Kennedy Wenger and Janet kay Jensen' - Ballantine Books'
Popular Recipes
-
MAKES 12 TO 16 MUFFINS Ingredients: • ¼ cup butter or margarine • 1 cup plus 2 tablespoons sugar • ¼ cup applesauce • 1 teaspoon vanil...
-
MAKES 6 SERVINGS Ingredients: • 1⅓ to 1½ pounds chicken breast tenders • Garlic powder • Ground black pepper • Dried basil • 2 tables...
-
MAKES 2 DOZEN SCONES Ingredients: • 3 cups all-purpose flour • ⅓ cup sugar • 1 teaspoon salt • 2½ teaspoons baking powder • ½ teaspoo...
-
This springtime stunner is gorgeous to behold—and very enjoyable to eat. Thinly sliced strawberries are laid in a concentric pattern atop a ... -
Ingredients: 1 cup butter, softened 1 cup peanut butter 1 cup sugar 1 cup brown sugar 2 eggs 2 teaspoons vanilla 3½ cups flour 2 tea...
-
Ingredients: • 1 quart whole chestnuts • 1 tablespoon butter or margarine • 2½ cups bread crumbs • 1 egg, beaten • 1 cup celery, finely...
-
Preparation time: 20 minutes 4 servings 184 calories per serving, 28% from fat RealAge effect if eaten 12 times a year: 9.7 days younge...
-
SERVES 6 TO 8 Ingredients: • One 8-ounce package cream cheese, softened • 1 tablespoon milk • ⅓ cup mayonnaise • 1½ teaspoons horserad...
-
Server 4 Ingredients: • 12 and 1/2oz (400g) floury potatoes • Salt as desire • 2 cloves garlic • 6tbsp (90ml) olive oil • Juice of 2... -
When it comes to cocoa powder, you have two options: natural and Dutch– processed. Natural cocoa is red-brown in color and usually labeled u...
No comments:
Post a Comment