Ingredients:
• 1¾ cups boiling water
• 1 cup oats
• 1 cup brown sugar
• 1 cup sugar
• ½ cup margarine
• 2 eggs
• 1¾ cups flour
• 1 teaspoon baking soda
• ½ teaspoon salt
• 1 tablespoon cocoa
• 1 cup semisweet chocolate chips, divided
• ¾ cup walnuts, chopped
Preparation:
Preheat oven to 350 degrees. Pour boiling water over oats; let stand at room temperature for 10 minutes. Add sugars and margarine to oatmeal. Stir until margarine melts. Add eggs and mix well. Then add flour, baking soda, salt, and cocoa, stirring until well blended. Add half of chocolate chips. Pour batter into greased 9x13-inch baking pan. Sprinkle nuts and remaining chocolate chips on top. Bake 40 minutes.
This recipe was published in 'Everyday chocolate 120 Tasty Recipes - p75'.
Popular Recipes
-
Fiber provides its benefits through a complex series of actions in the body. Without getting into a lot a medical details (which I don’t rea...
-
YIELDS 3 TO 4 CUPS Ingredients: • Two 12-ounce cans asparagus spears • 1½ cups mayonnaise • 1½ cups freshly grated Parmesan cheese, plu...
-
To take the chill off a cold winter’s night, there is nothing like hot buttered rum. The drink is usually made with boiling hot water, but y...
-
This springtime stunner is gorgeous to behold—and very enjoyable to eat. Thinly sliced strawberries are laid in a concentric pattern atop a ... -
When melting chocolate on a stovetop, use a confectionary thermometer. Chocolate is very sensitive to high temperatures. Dark chocolate shou...
-
Sunny Anderson debuted on Food Network back in 2005 as a special guest on Emeril Live, and in 2007, Sunny co-hosted Food Network’s series... -
Ingredients: • 1½ cups honey • 4 tablespoons butter • 2 ounces white chocolate • 1 tablespoon vanilla • 1 cup sunflower seeds • ½ cup ...
-
Image Copyright 2009 Aeri's Kitchen. All rights reserved. Version 1.0 Yield: 2 Servings Ingredients: • 5 Pieces Square Fried Fish ... -
MAKES ABOUT 6 LARGE WAFFLES Ingredients: • 2 eggs plus 1 egg white, beaten • ¼ cup sugar • ½ cup butter or margarine, melted • ¼ cup a...
-
Yield: 8 servings This is tasty appetizer that is good either warm or cold. Ingredients: • 1 cup (208 g) dry navy beans • ½ cup (80 g)...
No comments:
Post a Comment