Ingredients:
4 egg whites
Dash salt
½ cup sugar
½ cup flour
¾ cup macadamia nuts, roasted
¾ cup white chocolate chips
Preparation:
Preheat oven to 350 degrees. Grease a 5x9-inch loaf pan and line with parchment paper. Whip egg whites with salt until soft peaks form. Slowly add sugar and whip until sugar is dissolved and mixture is glossy and smooth. Fold in flour carefully; then fold in nuts and white chocolate chips just until combined. Spoon mixture into pan and bake for 50 minutes or until golden brown. Remove from oven and let cool. Preheat oven to 250 degrees and cut bread into thin slices with bread knife. Place slices in single layer on cookie sheet lined with parchment paper. Bake slices for 50 minutes or until completely dried out. Let cool for 20 minutes and store in airtight container.
This recipe was published in 'Everyday chocolate 120 Tasty Recipes - p96'.
Popular Recipes
-
There are several other rather surprising sources of fiber. These aren’t where you’ll get the majority of your fiber, but if you can pick up...
-
Your new baby will gradually settle into a routine of feeding and sleeping, growing more alert and investigating her world as she stays awak... -
Salada de Palmito Hearts of palm have long been a part of Brazil’s cuisine. The Amerindians of the Atlantic coastal region in and around t... -
➤ When: Okra is available fresh year-round in the South and is a favorite in Southern cooking. The rest of the country enjoys okra from May...
-
It can be frustrating when little problems and annoyances raise their heads, making it seem that breastfeeding isn’t the easiest option. The... -
Apple Cider Vinegar: A vinegar made from apple cider Bay Leaf: The dried leaf of the bay tree (also called European laurel) Bitterswee...
-
Breastfeeding offers a magical opportunity to develop a close, intimate bond with your new baby, and gives him the best possible start to li... -
The ancient wheat species spelt, probably a hybrid of emmer and bread wheat, was widely cultivated in parts of Europe during the Bronze Age....
-
Photographs copyright © 2005 by Victoria Pearson Calamari means “squid” in Italian. Italians love squid and they prepare them in lots of ... -
1. Bean Sprouts — Sprouts from the mung bean. They can be bought either canned or fresh, or you can grow your own sprouts. 2. Black Mushr...
No comments:
Post a Comment