Ingredients:
• 2 ounces unsweetened chocolate
• ¼ cup sugar
• 1 cup coffee or ½ cup espresso
• 2½ cups hot milk
• 1½ cups cola, chilled
• Vanilla ice cream
Preparation:
Melt chocolate in double boiler. Stir in sugar. Gradually stir in hot coffee or espresso, mixing thoroughly. Add the milk and continue cooking 10 minutes until mixture is smooth, then cover and chill. When ready to serve, stir in chilled cola. Serve in a tall glass with a scoop of vanilla ice cream.
This recipe was published in 'Countertop Inspirations, Everyday chocolate 120 Tasty Recipes - p142'.
Popular Recipes
-
This is an easy yet impressive appetizer—especially perfect for a romantic evening for two. While any type of clam would work in this recipe...
-
Preparation time: 20 minutes 4 servings 184 calories per serving, 28% from fat RealAge effect if eaten 12 times a year: 9.7 days younge...
-
➤ When: Berries are at their best from June to August; strawberries may appear a little earlier. In some climates, a second crop of raspbe...
-
The name Wolfgang Puck is synonymous with the best of restaurant hospitality and the ultimate in all aspects of the culinary arts. He is a ... -
Makes 3 To 4 Serving Ingredients: • 2 tablespoons olive oil • ½ red or green bell pepper, diced(See Note) • ½ onion, chopped • 15 larg...
-
Chef Bill Telepan’s eponymous restaurant, Telepan, opened on the Upper West Side of New York in December of 2005, following the release of ... -
Ingredients: • ½ cup light corn syrup • 1/3 cup evaporated milk • 18 ounces semisweet chocolate chips • ¾ cup powdered sugar • 1/3 cup ...
-
• Preparation time: 20 minutes • Cooking time: 10 minutes • 4 servings • 314 calories per serving, 20% from fat RealAge effect if eaten...
-
Regular whole wheat flour is milled from hard red wheat berries and has a hearty flavor and texture. Some people perceive it as slightly bit...
-
With fifteen restaurants, eight cookbooks and a host of television shows, including the ever-popular Iron Chef America, Mario Batali is one...
No comments:
Post a Comment